Balancers for food-processing workstations

Applications

Support cutting, preparation and packaging tools while accounting for workstation hygiene. Food-industry versions use specific materials and construction details that must be checked for each unit.

Compare suitable references

Spring balancer Tecna 9311IL

Describe cleaning and material requirements

Specify cleaning products, frequency and exposed parts. Housing, cable and hook materials, along with lubricants, are part of the selection. A Food or Rust-free designation alone does not define the complete cleaning procedure.

Select load range and travel

Include the tool, couplings and all suspended components. Measure travel between the pickup point and working positions. The suspension must allow access to the work area within the specified cable travel.

Adapt the suspension to the task

Small retractors and load-compensating balancers provide different movements. For heavier tools, consider floor-level locking where available. Check attachment points and access for maintenance.

References illustrating different designs

These examples cover different capacities and movement behaviours. Enter your load and travel in the selector before choosing a configuration.

Questions to help you choose

Are Rust-free and cleanroom requirements equivalent?

Corrosion resistance, cleaning and cleanliness requirements must be specified separately. Describe your process and workstation requirements.

How can GEDO help select a version?

Provide weight, travel, cleaning method and mounting constraints. GEDO can help compare documented versions for the task.

Prepare your project with GEDO

Save the relevant references and configurations in your selection to prepare a quotation request.

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